Mandarin Rhum Baba View full size

Mandarin Rhum Baba

52.00 $

Our creation by awarded Chef 2015 and 2016 SCCPQ, Christian Campos.

More details

12 inches
Out of stock

Description :

Cream of chestnut and mandarin, chestnut mousse, chocolate crumble, chestnut cream, passion fruit cream and decorated with Christmas ball and snowflakes.


Ingredients :

Passion fruit puree, sugar, eggs, butter, jelly, chestnut cream, chestnut paste, rhum, cream 35%, mandarine zest, flour, baking powder, cacao, chocolate. 


Allergens :

Wheat, dairy, eggs



Products may vary slightly from the photo. Side dishes and garnitures will vary from the images, as they are cooked fresh from the market's pick of the day.

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